Cupping is the go-to method in the specialty coffee industry for tasting and evaluating coffees. It aims to provide an unaltered insight into the quality and potential of a coffee by removing brewing variables. Consistency is key, and we recommend following the SCA's suggested protocols.
When setting up a cupping, having the right tools is crucial, and that's where these cupping spoons come into play. Crafted from high-quality stainless steel, they are designed perfectly for cupping. The unique shape, with a more acute angle between the handle and the bowl, facilitates easy dipping into the cupping bowl, even when it's partially filled. The small bowl size allows for tasting multiple coffees without excessive caffeine intake.